Varietal: Pinot Grigio 100%
Straw-yellow colour. Typical white-flesh fruit and acacia flowers scent. When young, hints of aromatic fermentation notes. Elegantly fruity and well-balanced taste. Good acid/aromatic balance, and long, persistent after-taste.
Excellent with prosciutto crudo, fresh cheese and light soups. It pairs well with fish and white meat.
Pinot Grigio or Pinot Gris derives from a mutation of Pinot Noir and nowadays is surely the Italian white wine most recognised by international customers. Cultivated in Italy since Nineteenth century, it is most prominent in Alto Adige, Veneto and Friuli were are made the finest examples.
Winery located in San Quirino, in the Province of Pordenone, Friuli Venezia Giulia Region.