Varietal: Nebbiolo 100%
Full-bodied with notes of violets, macerated red cherries, dark chocolate, liquorice, tobacco, truffles, and pepper. Pair with roasted pork, strong cheeses, and substantial entrees.
Nebbiolo from Barolo in Piedmont. The vineyards are located 320 m. above the sea level, facing south/south-west overlooking the village of Barolo. The soil is grey/white marl, rich in carbonates and fine sand of marine origin. Traditionally the soil produces garnet red wines recognisable for their finesse, intense nose of red cherry, liquorice and chocolate. 3 yrs in Slavonia Oak (27 HL Barrel / Large Barrel) & French Oak.